• Modern Thai Restaurant

    Modern Thai Cuisine

    Modern Thai restaurant combines outstanding traditional cuisine and a subtle modern decor with a warm welcoming ambience.

    Opening Hours

    Monday - Closed
    Tuesday - Sunday 5.00pm - 10pm
    Closed public Holiday

    • The restaurant provides a
      perfect atmosphere for
      gatherings large and small.

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  • Restaurant

    Modern Thai restaurant combines outstanding traditional cuisine and a subtle modern decor with a warm welcoming ambience. Established in 1999 we have consistently set standards for quality and service through creative and careful attention to detail.

    The restaurant provides a perfect atmosphere for gatherings large and small.

    From our extensive menu designed to incorporate current trends and presents a balanced representation of authentic Thai dishes enhanced with the traditional flavours and tastes of delicate ingredients and the freshest herbs. To our wine list that celebrates both local and international tastes that constantly evolving with new, exciting selections that is carefully chosen to perfectly balance our creation. Modern Thai will endeavour to please you.

  • Menu

    Specials Menu

    Crispy Coral Trout Salad (Med) $22.90
    (Pla Lui Suan)
    Deep fried fish served with mixed warm salad, cashew nuts and chilli lime dressing

    Prik Khing Prawns (Med) $23.90
    (Goong Pad Prik Khing) 
    Traditionally stir-fried dry curry done without coconut milk, with Australian King prawns

    Coconut & Chilli Lamb Curry (Med) $22.90
    Tender lamb simmered in a fragrant coconut based tomato & chilli paste curry with Roasted Cashew

    Sweet Chilli Calamari  $19.90
    (Plaa Muk Pad Prik Pao)
    Stir fried calamari with celery in a Sweet chilli jam sauce

    Thai Roast Duck (Mild) $29.90
    (Ped Tod)
    Succulent Duck with Crisp Skin accompanied with Vinegar, Sweet Soy, and Garlic ginger dipping sauce

    Entrée

    Tasty appetizers are an important part of the Thai Cuisine: Preparing our patrons taste buds for an exciting Thai experience. Most of our entrees are served with a delicious Thai sweet chilli sauce.

    Thai Spring Rolls (Chicken) (4) $7.90

    Vegetarian Spring Rolls (4) $7.90

    Tempura King Prawns (3) $8.80

    Satay Chicken (3) $7.20

    Fried Fish Cakes (4) 7.90

    Curry Puffs (Beef) (4) 7.90

    Soups

    Simmered with galangal, lime leaves and lemon grass, these traditional Thai soups will tantalize even the most skeptical taste buds.

    Thai Spicy Hot Soup with
    Prawns (Tom Yum Goong) $8.90
    Chicken (Tom Yum Kai) $8.50
    Vegetables (Tom Yum Puk) $7.90

    Creamy Coconut Chicken Soup
    wWith Galangal (Tom Kha Kai) $8.50

    Spicy Thai Salads

    A cool and refreshing dish drizzled with Nam Prik: a light Thai salad dressing.
    Spicy Beef Salad (Yum Ngua) $19.90
    Calamari Salad (Yum Pla Muk) $19.90
    Mince Chicken Salad (Larb Kai) $19.90

    King Prawn Salad
    with Lemon Grass (Yum Pla Muk) $23.90

    Curry

    Yellow Curry (Gaeng Kari) (Mild)
    A light creamy curry with potatoes and
    Your choice of:
    Beef, Chicken, Pork, or Lamb $19.90
    Prawns or Seafood $23.90

    Massaman Curry (Gaeng Musaman) (Mild)
    A slightly tangy Muslim style curry that is served with 
    potatoes, pineapple and crushed peanuts served with:
    Beef or Chicken $19.90

    Red Curry (Gaeng Dang) (Med)
    A traditional Thai curry made from red chilli and 
    dried herbs cooked in a light coconut milk served with 
    Your choice of:
    Beef, Chicken, Pork, or Lamb 19.90
    Prawns or Seafood 23.90

    Green Curry (Gaeng Keo Wan) (Hot)
    A classic Thai curry that is sweet and spicy made from 
    Green chilli and fresh herbs with your choice of:
    Beef, Chicken, Pork, or Lamb 19.90
    Prawns or Seafood 23.90

    Panang Curry (Gaeng Panang) (Med)
    A sweet creamy curry that is topped with crushed peanuts
    And served with your choice of:
    Beef, Chicken, Lamb or Pork 19.90

    Bread

    Naan Bread
    Traditional home made Indian Bread.
    A great complement with curries or spicy dishes.
    Plain $4.60
    Garlic $4.90
    Papadams (4) $4.60

    Stir Fries

    Siam Garlic & Pepper (Mild)
    (Pad Gratiem Prik Thai)
    Beef, Chicken, Pork or Lamb 19.90
    Prawns or Seafood 23.90

    Ginger, Bamboo Shoots and Mushroom (Mild)
    (Pad Khing)
    Beef, Chicken, Pork or Lamb 19.90
    Prawns or Seafood 23.90

    Sweet Thai Basil With Seasonal Vegetables (Mild) 
    Optional chilli please advise
    Beef, Chicken, Pork or Lamb 19.90
    Prawns or Seafood 23.90
    Optional Chilli please advised

    Oyster Sauce and Mushroom (mild)
    (Num Mun Hoy)
    Beef, Chicken, Pork or Lamb 19.90
    Prawns or Seafood 23.90

    Stir Fried Seasonal Vegetables

    With oyster sauce 17.90
    With optional Thai Peanut Sauce 19.90

    Sweet Chilli Jam with Roasted Cashew Nuts (Med)
    (Pad Prik Wan)
    Beef, Chicken, Pork or Lamb 19.90
    Prawns or Seafood 23.90

    Traditional Sweet & Sour (Mild)
    (Pad Preaw Wahn)
    Beef, Chicken, Pork or Lamb 19.90
    Prawns or Seafood 23.90

    Golden Honey with Roasted Sesame Seeds

    Chicken 19.90
    Prawns 23.90

    House Specials

    Hot Wok Duck 21.80

    Succulent roast duck stir-fried with seasonal vegetables, cashew nuts 
    and julienne kaffir lime leaves

    Choo Chee Coral Trout 22.90

    Coral trout fillets in a rich fragrant Choo Chee creamy curry

    Marinated Chicken Pieces Deep Fried (Mild) 19.90
    Topped with Sweet chilli Sauce

    Calamari in Crispy Chilli Batter 19.90

    Stir Fried King Prawns 23.90

    With lemon grass and peanut sauce

    Noodles Dishes

    Rice Noodles (Pha Thai) 16.20

    Chicken, eggs, bean sprouts, and ground peanuts
    Vegetarian Rice Noodles 16.20
    With seasonal vegetables, bean sprouts, eggs and peanuts.

    Rice Dishes

    Thai Chicken fried Rice

    Small 12.80 Large 13.80

    Thai Prawn Fried Rice 21.80
    Vegetarian Fried Rice 13.80
    Steam Jasmine Rice Per person 2.50

    Coconut Rice

    Small 5.00 Large 7.80

    Dessert

    Cakes $9.80 per Slice

    New York Style Cheese Cake

    Wickedly smooth, creamy, tangy cheesecake baked on a golden biscuit base

    Coffee Log
    Espresso & Liquour soaked sponge sheets sandwiched with praline butter cream & silky smooth ganache

    The Chocolate fudge Cake

    Combination of rich mud layers sandwiched with creamy milk chocolate ganache.

    Sticky Date Pudding

    Classic steamed moist sticky date and ginger pudding, topped with milk chocolate and caramel ganache

    Lemon Meringue

    Butter shortbread pastry shell filled with tangy lemon curd and topped with light Italian meringue

    * Served with Cream & Ice cream
    ** Please be advised cakes may change from week to week.

    Premium Ice Cream, Sorbets & Gelato

    $5.50 one scoop

    $9.50 two scoop

    Cookie Cream Commotion
    Creamy vanilla ice cream laced with chunks of quality crunchy chocolate biscuit

    Blue Ribbon Chocolate
    A classic rich chocolate ice cream

    Toasted Coconut
    Toasted shredded coconut is a staple for this delicious ice cream

    Roasted Macadamia
    Freshly roasted Macadamia nuts infused through Vanilla ice cream

    Lemon Gelato
    Simply the best palate cleansing lemon gelato available

    Mango Gelato
    A mango lovers delight

    Wild Strawberry
    A rich & creamy strawberry ice cream

    Peppermint Choc Chip
    Kids favorite, Peppermint ice cream with generous chocolate chips

    Lychee Sorbet
    Refreshing lychee taste, a must for lychee lovers

  • Banquet A

    Banquet A

    $33.00pp
    Minimum 4-8 people

    Entrée

    Thai Spring Rolls with Chicken
    Curry Puffs with Mince Beef and Potatoes
    Thai Fish Cakes with Sweet Chilli Sauce

    Mains

    Oyster Sauce and Mushroom with Chicken
    Sweet Thai Basil and Chilli with Prawns
    Thai Style Red Curry with Beef (Medium)
    Creamy Yellow Curry with Chicken (Mild)
    Steam Jasmine Rice

    Coffee

    Choice of either a Flat White or Cappuccino

    Corkage Included

  • B

    Banquet B

    $42.00pp
    Minimum 4-8 people

    Entrée

    Thai Spring Rolls with Chicken
    Curry Puffs with Mince Beef and Potatoes
    Thai Fish Cakes with Sweet Chilli Sauce

    Mains

    Sweet Chilli Jam and Roasted Cashew Nuts with Prawns (Medium Spicy)
    Creamy Yellow Curry with Beef (Mild)
    Pad Thai Noodles with Chicken, Bean Sprouts and Peanuts
    Thai Chicken Salad served with a light Thai Salad Dressing
    Steam Jasmine Rice

    Desserts & Coffee

    Cakes of your Choice served with Freshly Whipped Cream and Ice Cream
    Choice of either a FW or Cappuccino

    Corkage Included

  • C

    Banquet C

    Grand Banquet

    $35.00pp
    Minimum 4 People

    Entrée

    Thai Spring Rolls with Chicken
    Curry Puffs with Mince Beef and Potatoes
    Tempura Prawns with Sweet Chilli Sauce

    Mains

    Red Curry Duck with Lychee
    Sweet Thai Basil and Chilli
    with Prawns
    Choo Chee Coral Trout
    Thai Chicken Salad
    served with a light Thai Salad Dressing
    Steam Jasmine Rice

    Coffee

    Choice of either a Flat White or Cappuccino

    Corkage Included

  • D

    Banquet D

    Royal Banquet

    $45.00pp
    Minimum 8 people

    Entrée

    Thai Spring Rolls with Chicken
    Satay Chicken with satay sauce
    Tempura Prawns with sweet chilli sauce

    Mains

    Royal King Prawns
    Red Curry Duck with Lychee
    Thai Spicy Beef Salad
    served with a light Thai Salad Dressing
    Wild Coral Trout Stir fried with ginger & Chilli

    Steam Jasmine Rice

    Desserts & Coffee

    Cakes of your Choice served with Freshly Whipped Cream and Ice Cream
    Choice of either a FW or Cappuccino

    Corkage Included

  • Wine List

    Wine List

    wine-of-the-month

          

     

    Pocketwatch

    Pinot Gris

    A bright, crisp and fruit-driven dry white wine with Pinot Gris's trademark texture and vitality. It is a flavousome wine tasting of juicy pears, apple and melon.

    Cabernet Sauvignon 

    Flavoursome and smooth red wine with bright ripe cherry, bla ckcurrant and leafy notes.  With generous 'forest fruits' and ripered berries to the fore and soft tannins, and a hint of French oak this delicious wine leaves you wanting for more.

    750 ml bottle
    $33.00

    Glass
    $6.80

     

     

    Classic Red

    Shiraz & Shiraz blend

    Glass

    Bottle

    Charles Cimicky Trumps Shiraz Barossa Valley  $6.60 $31.00
    Goundrey-G Shiraz Viognier Western Australia $32.00
    Pyren Vineyard Broken Quartz Shiraz Pyrenees $33.00
    Gem Tree Uncut Shiraz McLaren Vale $33.00
    Leasingham Bin 61 Shiraz Clare Valley $36.00
    Yalumba Patchwork Shiraz Barossa Valley $38.00
    Turkey Flat Butchers Block Barossa Valley $39.00
    Four in Hand Shiraz Barossa Valley $39.00
    *Chateau Reynella Shiraz (2006) McLaren Vale $78.00
    *Shiraz By Farr Geelong $99.00

    ( *Decanting Recommeded for This Wine)

     

    Pinot Noir

    Robert Oatley Pinot Noir Yarra Valley $7.00 $33.00
    Patrick Pinot Noir Coonawarra $39.00
    Port Phillip Estate Pinot Noir Mornington Peninsular $55.00
    Paringa Estate Pinot Noir Victoria $188.00

     

    Other Reds

    Evans & Tate Classic Red Margaret River $32.00
    Clos De La Lysardiere Chinon France $33.00
    Greg Cooley Sangiovese Clare Valley $33.00
    S.C. Pannell Rose Arido McLaren Vale $38.00
    Farr Rising Saignee Pinot Noir Rose Geelong $39.00

     

    Cabernet Sauvignon

    Robert Oatley Cabernet Sauvignon Margaret River $33.00
    Frankland Est. IsolationRidge Cab Sauv Frankland River,SA $39.00
    Tintara Cabernet Sauvignon McLaren Vale $39.00
    Ringbolt Cabernet Sauvignon Margaret River $43.00
    Mintaro Leckie Window Cab Sauv Clare Valley $54.00
    Turkey Flats Cabernet Sauvignon Barrosa Valley $62.00
    Robert Oatley Finisterre Cab Sauv Margaret River $63.00
    *Stonehaven Father Woods Cab Sauv Coonawarra $63.00
    **Brookland Valley Reserve Cab Sauv Margaret River $68.00
    Chateau Reynella Cabernet Sauvignon McLaren Vale $78.00
    *Houghton Jack Mann Cab Sauv (2002) Western Australia $148.00

    ( *Decanting Recommeded for This Wine)

     

    Cabernet Blends

    Brookland Valley Verse 1 Cab Merlot McLaren Vale $33.00
    *Balnaves Cabernet Merlot Coonawarra $39.00
    Oliver Taranga Corrina Cab Shiraz McLaren Vale $41.00
    Kay Bros Basket Pressed Cab Merlot McLaren Vale $43.00
    *Brookland Valley Cab Merlot (2002) Margaret River $49.00

     

    Merlot

    Round 2 Merlot Barossa Valley $6.00 $21.00
    Tyrell Lost Block Merlot McLaren Vale $29.95
    Greg Cooley Merlot Cabernet Franc Clare Valley 33.00
    Climbing Merlot Orange $33.00
    Taylors Merlot Clare Valley $34.00

     

    Classic White

    Other White Wines

    Glass

    Bottle

    Moondah Brook Verdelho Western Australia $28.95
    Evans & Tate Classic White Margaret River $32.00
    Bella Modella Pinot Grio Italy   6.80 $33.00
    Greg Cooley Classic Dry White Clare Valley $33.00
    Gem Tree Moonstone Savagnin McLaren Vale $33.00
    Vasse Felix Dry White Margaret River $36.00
    Yalumba Eden Valley Viognier Eden Valley, SA $36.00
    Handoff Hill Pinot Grio Adelaide Hills $39.00
    Centennial Vineyard Reserve Pinot Gris New South Wales $43.00
    Pewsey Vale Gewurztraminer Eden Valley SA $48.00

     

    Sparkling & Champagne

    Craigmoor Brut (200ml) New Zealand $9.00
    Craigmoor Brut New Zealand $30.00
    Moet & Chandon France $128.00

     

    Sweet

    Luigi Cavalli Lambrusco Italy $19.80
    Brown Brothers Orange Muskat Flora Milawa, Vic $28.00
    De Bortoli Noble One Botrytis Semillon New South Wales $92.00

     

    Fortified Wines

    De Bortoli Old Boys 21 years Avg. Old Tawny Port (60ml) Italy $6.60
    Penfolds Grandfather Port (60ml) $13.00

     

    Chardonnay

     Glass  Bottle
    Wyndham Estate Bin222 Chardonnay Hunter Valley $26.00
    Wicks Unwooded Chardonnay Adelaide Hills   6.50 $29.00
    Woodland Chardonnay Margaret River $34.00

     

    Riesling

    Knappstein Riesling Clare Valley, SA $30.50
    Robert Oatley Great Southern Riesling Western Australia $33.00

     

    Semillon, Sauvignon Blanc & Sauvignon Semillon Blend

     Glass  Bottle
    Round 2 Semillon Sauvignon Blanc Adelaide Hills $6.00 $21.00
    Tulloch Semillon Hunter Valley $26.95
    First Creek Sauvignon Blanc Canberra $31.00
    Domaine Du Haut Morlu Sauvignon France $32.00
    Teusner Sauvignon Blanc Adelaide Hills $32.00
    Brookland Valley V.1 Sem,Sauv,Blanc Margaret River $33.00
    Robert Oatley Sauvignon Blanc Margaret River  $6.80 $33.00
    Ara Single estate Sauvignon Blanc Marlborough, N.Z $33.00
    Hanhdorf Hill Sauv Blanc Adelaide Hills $34.00
    Stoneleigh Sauvignon Blanc Marlborough, N.Z $34.00
  • Bookings

    Bookings

    Reservation can be made up to three months in advance. Give our friendly team a call to secure your table.

    To make a booking please call us on (07) 3349 9288

    Functions

    Let us cater for your next function. Please contact John or Juanita to discuss your requirements.

    Facilities

    Fully Licensed
    B.Y.O Wine only
    Gluten Free Options
    Vegetarian Options
    Take Away Available
    Air-conditioned
    Outdoor Dining
    Wheel chair accessible
    All Major Credit Card Accepted

  • Home
  • Restaurant
  • Menu
  • Banquet A
  • B
  • C
  • D
  • Wine List
  • Bookings